David Klose, the King of Que, answers your BBQ questions
So you finally have your new barbecue smoker home but before you can have that big cookout you need to cure your new pit. So how do you season your new barbecue smoker? The reason we season. A new BBQ pit should be cured like a new cast iron skillet inside. You may choose toRead More
The Klose Charcoal basket is designed to fit inside the firebox of a Klose off-set smoker. I have a Deluxe Smoker purchased in July. My only complaint has been problems getting a burn longer than 60-90 minutes. Now, don’t get me wrong, I love tending my stick-burner, but there are times when I just cannotRead More
New pits are in the building! 2 Klose Pits ready to smoke some true Texas BBQ. #Houbbq pic.twitter.com/tpDVSGtX1r — Pinkerton’s Barbecue (@PinkertonsBBQ) October 4, 2016
You asked “What makes a Klose Smoker so Special?” From the beginning, our main drive has been to make the most fuel efficient, consistent & level burning pits ever. Their attractive appearance comes from the fact that we buy the Highest Quality Materials available, so they Look and Cook more evenly and better than ever. Let’sRead More
Time to Celebrate! Memorial Day has come to mean a lot a things to different people. It’s the end of the school year, Start of Summer, Family Vacations and of course BBQ, BBQ, BBQ! For us here at BBQ Pits by Klose we are almost half way through what has started off to be aRead More
