Pork and Beef be afraid August 26, 2015August 26, 2015| SparkyPork and Beef be afraid| 0 Comment| 3:19 pm Categories : Cooking with Klose Smokers Tags: BBQ, Klose Pits, Smokers Here’s a look at a couple big boys we’re rolling out this week. Above is a 36″ diameter by 10′ long smoker with upright smoke chamber. This one is 36″ diameter by 10′ long smoker without the upright! Post navigation Previous page Destination Houston-QueNext page Hickory Hollow Cafe Related Post Bob Marley might say Klose found a new way to smoke the herbs April 21, 2016April 21, 2016 SparkySparky Yah mon, when you think Jamaica, you think jerk chicken, (I think Rum, but that’s [...] View MoreView More Apple wood smoked Bourbon Baked-on Pie October 16, 2016October 16, 2016 David KloseDavid Klose So I saw this video from Thrillist without researching the ingredients I proceeded to the [...] View MoreView More How to Use a Charcoal Basket November 3, 2016November 3, 2016 SparkySparky The Klose Charcoal basket is designed to fit inside the firebox of a Klose off-set [...] View MoreView More